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Shrimp Boil with Celsius°Cooking™

1 hr 10 mins - Total Time
- Time of day
6 - Servings

With fresh corn, smoky spice, and shrimp, this boil is the perfect way to gather around the table and celebrate summer.

Shrimp Boil with Celsius°Cooking™

1 hr 10 mins - Total Time
- Time of day
6 - Servings
DOWN TO RECIPE

With fresh corn, smoky spice, and shrimp, this boil is the perfect way to gather around the table and celebrate summer.

30 min Prep Time 40 min Cook Time 1 hr 10 mins Total Time

Choose number of servings

Ingredients

For the Boil

  • Lemons 2
  • Beer (lager) 590 ml
  • Water 1440 ml
  • Hot Sauce 2 tsp
  • Paprika 2 tbsp
  • Thyme 4 sprigs
  • Garlic Cloves (whole) 16
  • Kosher Salt as needed
  • Red Skin Potatoes (quartered) 5
  • Ears of Corn (cut into thick slices) 3
  • Smoked Sausages (cut into slices) 3
  • Jumbo Shrimp (shell on- deveined) 24
  • Parsley (finely chopped) ½ bunch

For Garnishing

  • Lemon Wedges as needed

Tools that you will need

General Equipment

  • 4qt (4L) Pot
  • Rubber Spatula
  • Scissors
Cooking Step

Cooking Steps Prep Cooking

Prepare the Probe

Insert the probe to the clip attached to the side of the pot making sure it doesn't touch the bottom.

Measure and Add the Following Ingredients

Stir to combine.

Lemons (halved)3
Beer (lager)590 ml
Water1440 ml
Hot Sauce2 tsp.
Paprika2 Tbsp.
Thyme4 sprigs
Garlic Clove (whole)16
Kosher Salt3 tsps.

1. Connect the Cookware

Turn the burner on and place the cookware on it. Tap the cookware twice until the symbol apears on the cooktop. Select Boiling/ Cooking with Water and set the temperature to 96°C.

2. Simmer the Stock

Cook the stock for 5-7 minutes or until all ingredients have infused well.

3. Add and Cook the Potatoes

Add the potatoes and cook for 10 minutes or until tender when pierced with a fork.

Red Skin Potatoes (quartered)24

4. Remove the Lemons

Discard the lemons.

5. Add and Cook the Corn and Sausage

Stir occasionally.

6. Add and Cook the Shrimp

Add the shrimp and cook for 4 minutes or until the shells turn red and the meat is cooked through.

Jumbo Shrimp (shell on- deveined)24

7. Add the Parsley and Serve as Desired

Turn the burner off, then stir in the parsley and mix well. Seafood boils are meant to be served family-style so you can either transfer the boil to a large bowl or put a trivet on the table and serve directly from the pot.

Lemon Wedgesas needed
Parsley Leaves (finely chopped)4 Tbsps.

Finished cooking!

Good job! We hope you enjoy your meal. Feel free to share on social media and remember to tag #CelsiusCooking!