
Chewy Licorice Caramels with Celsius°Cooking™
Sweet, salty, and chewy little bites of heaven. Great for party favors, holiday gifts, or a midnight sweet tooth craving.

Cherry Jam with Celsius°Cooking™
A delicious way to enjoy cherries all year round. If using fresh cherries, mix them with the sugar and allow them to sit together overnight.

Beignets with Celsius°Cooking™
Feathery light fried dough dusted with powdered sugar.

Sous Vide Cardamom Pudding with Celsius°Cooking™
This smooth and creamy pudding recipe uses cardamom to infuse the cream into a luscious and elegant dessert to enjoy by itself, with fresh fruit or as a filling for tarts and cakes.

Raspberry Pâte de Fruit with Celsius°Cooking™
These beautiful flavor-packed fruit jellies are pretty much, concentrated fruit gummies. If you like yours on the tart side, add some citric acid to the coating sugar for a sour twist.