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这道丝滑的布丁在浓郁奶油中加入了小豆蔻的清香，既可以作为优雅的甜品单独享用，也可以配上新鲜水果，或是用作派馅和蛋糕的布丁层。
香辛料的加入给这道经典甜品带来温馨而馥郁地氛围。提前制作可以使菜品更入味，颜色更鲜艳。也可以用白葡萄酒或桃红葡萄酒代替红酒。
