Recipe - 1 - 2 of 2
Sous Vide Leg of Lamb with Celsius°Cooking™
The lamb is cooked in a very aromatic salt rub for a tender and perfectly cooked leg of lamb.
Shrimp Boil with Celsius°Cooking™
With fresh corn, smoky spice, and shrimp, this boil is the perfect way to gather around the table and celebrate summer.